OCT 8TH | A Global Tasting Class

Toronto Cocktail Making Class | World of Whiskies : A Global Tasting Class (OCT 8TH 6:30PM)

Bourbon, rye, Scotch, and Japanese whisky, in one night. This class travels through four whisky-producing regions and the cocktails that define them.

Guests will taste side by side to understand how grain, cask, and climate change everything, then build three drinks that show off each style.

Drinks:
Rye Manhattan (Stir)
Penicillin (Shake)
Japanese Highball (Build)

A tasting-led workshop covering regional whisky styles, dilution, and ice.

Technique focus: Stir, Shake, Build